Lazy Roasted Broccoli with Polenta & Marinara

Have you ever felt like thiswhere you can’t even imagine ordering Chinese food much less cook for yourself? I found myself in that very situation but I was prepared with cooked polenta and white beans in the fridge. I wanted something that would be healthy and totally effortless and so I came up with the easiest thing I could have possibly made and it actually turned out pretty good. First I scooped out some of the cooked polenta and beans and stuck them in the oven. Then, I cut up some broccoli and rolled it around in olive oil and minced garlic and stuck it in the oven too, for about 20 minutes on 375. In the meantime I let some jarred pasta sauce simmer on the stove. Then I layed down with a couple of beagles. Then I ate way too much ’cause Mr. Smurf is out of town and I am not used to cooking for one person anymore. What are your favorite things to make when you don’t have any energy?

4 thoughts on “Lazy Roasted Broccoli with Polenta & Marinara

  1. fortheloveofguava

    man I’d give anything to be at home lounging with my doggies rather than at work… come to think of it any doggies… your beagles would do just find for a non-worky cuddlefest! 🙂

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