Camp Swisher and another trip to Portland OR

My multiple trips to Portland have gotten almost ridiculous. People say things to me like “Oh I forget that you don’t live here” and “Will you be back for…?” and “You missed Star Trek in the Park?”. I never get tired of the Northwest though, my friends, the trees, the rain and the sausage stuffed waffles, the chicken fried tempeh, and of course the donuts. Oh, I ate so many donuts. 

I tried some places I’ve never been to before. I absolutely loved the Kung Pao Tofu and the Braised Spicy Ginger Eggplant at Lucky Strike and will go back next time to try more. Their tofu custard had these lovely little roasted soy nuts but otherwise was a total bust. Down the street I also got to try the El Beardo Scramble at Jam on Hawthorne. I had never been there before and I loved it. God those hashbrowns, the red pepper sauce, and the homeade JAM! The best part was the service, I think I had the most vegan friendly server in my history of being vegan. She just asked every question you could ever fathom. It made me so happy. She even let me add olives. And gave me a vegan english muffin with earth balance. It was breakfast bliss. 

I tried a little cart called Sonny Bowl downtown and had such a Portland ibowl: rice, barbecued soy curls, yams, kale with tahini sauce, and chow mein noodles. I wish I could go back in time clean up the sauce on the side of that bowl though. It’s just not worth photoshopping. Then I’d get to eat it again too, blogging makes me so hungry you guys.

 

While downtown I got to see all kinds of different art and I finally got to go to Ground Kontrol. They had a Star Trek TNG pinball game!!! We were so excited to play but the game just wanted to steal our money. The guy came to fix it and then he got so sucked in we didn’t even get a chance to have at it. We just watched him for a while and then went to find another one! I felt like a little kid. 

Another place that I finally got to check out was the Sweet Hereafter, a super styley vegan bar is southeast. I loved my pretzels with noochy sauce. They made me want to try everything on the food side of the menu. On the other side, I was a not a fan of the gigantic cocktail which feels weird to even type! What the hell? It just wasn’t mixed right, maybe if I’d been drinking all day it would have been better but that’s not much of a recommendation, tasty cocktails if you are wasted!  I’m sure it was a fluke.

 

After spending the weekend freezing my Texas ass off on the coast all I wanted for my last day was to get back to town, soak in warm water at the Kennedy school and get some delicious Vietnamese noodle soup. This time I tried Got Pho on Sandy blvd and it was tasty enough to completely satisfy my craving. The broth wasn’t anything special but once I got all the toppings and condiments mixed in I was slurping like crazy. The best part was the fried garlic and roasted peanuts for a topping. And also the totally compostable coconut water. The perfect spot for the hungover. 

And why was I hungover you may ask? Well the truth is I didn’t just go to Portland to stuff myself silly but actually went to see two of my most favorite people in the universe tie the knot during a camping wedding on the coast. I’d never been to the Oregon coast before and it was stunning, it almost looked like Hawaii.

A much colder version of Hawaii. My friends spared no expense and paid such attention to detail that we were totally overwhelmed with love all weekend. After taking a boat to the island campsite we all got flashlights, and Camp Swisher T-Shirts and souvenir pint glasses and walked through the sand to get to our cabins before the first of many meals. 
It was summer camp to the point that Friday night we had a talent show so Dan & I worked on our Biz Markie megamix for the first part of the evening which ended up going over really well. There were toasts and songs and s’mores and they even had sweet and sara marshmallows which I’d never had before but now will get every time I go camping. The next day the ceremony was right on the beach and it was just perfect. Then we went for more drinking and toasting and of course it was super vegan friendly because even though I was the only vegan there my friends are the shit. Plus look at them!!! They are the cutest.

I might have over did it on the wine just a tad. I was not a late night super star this time but I just had the best time. I was all set to move back to the northwest and open a vegan breakfast taco stand. Then we landed in Austin and I felt that sultry September air embrace me and I knew I could never leave forever. But I’ll think about you Portland every day. I love you all and your doughnuts.

 

16 thoughts on “Camp Swisher and another trip to Portland OR

  1. cameraphonevegan

    We’re moving to Seattle in November and I was just saying yesterday how being so close to vegan doughnuts may be awesome and also VERY bad. I’m not a big sweets person, but it will still take a while for the novelty to wear off!🙂

    The wedding looked amazing!

  2. FoodFeud

    Awesome post. I’ve never been but everytime I read stuff like this, I realize I must, must at least visit. Sounds like you did well. All over that pho. What kind of cocktail was it?

    1. lazysmurf Post author

      I think it was their signature cocktail, iced tea lemonade with bourbon and vodka. It was pretty weak and there wasn’t enough lemonade coming through.

  3. veganinbrighton

    Wow, I’m so excited about my trip to Portland next May! That box of doughnuts is ridiculous & I really want pretzels in noochy sauce right now. Your friends wedding sounds perfect, I love that it was on the beach & that they had cute t-shirts & pint glasses for the guests.

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