I had another amazing meal in Sacramento worth writing home about. This time was Thai food downtown, or maybe it was midtown I’m not 100% sure on the neighborhoods. We walked around the Capitol building first and, I would imagine, that would be the center of downtown. It’s a beautiful Capitol park with trees from all over the state. Some are bursting with oranges, and there are stately redwoods, and silvery olive trees, and towering palm trees.
Bangkok@12 was recommended to me on the PPK several trips ago but this was the first time we tried it. I was amazed by the vegetarian section of the menu and just when I decided what I wanted I saw something else I wanted more. They had all the standard apps but I had to try the potato curry puffs because they sounded so unusual “Thai style mashed potato and onion wrapped with tortilla, then fried to golden brown, served with cucumber salad.” They looked like quesadillas but they tasted very Thai. The cucumber salad served alongside was excellent too.
I ultimately decided on the Thai Orange Tofu which came out and looked incredible. The tofu appeared battered and fried, the vegetables were crunchy and fresh, and their were mandarin oranges and cilantro served up as well. Sadly, the menu didn’t say that the batter contained mustard which I don’t like but they were still quite, just not to my taste.
My mom absolutely loved her mango curry too. I think next time I will try the Bangkok noodles or the avocado curry. Or the pumpkin curry. It all sounded so good. Today we are headed through Napa on our way to the coast so I probably won’t blog again for a few days. But, rest assured, I will be doing all my favorite things, eating, drinking, hiking in the trees, and reading books by the pool.