The Blue Cat Cafe a cat cafe to pet and play with rescued adoptable cats while also enjoying good food, music, art, and fun events!
A few weeks ago I was contacted by Super Natural Foods to let you all know about their new meal delivery service here in Austin. Normally, I wouldn’t be too excited about another raw cleanse program but this one really caught my eye because they are using local, organic, vegan products, they deliver, and along with some raw food experts, the executive chef from Beets is involved. I thought Beets had really delicious raw foods and I was sorry to see them close down. Also, I’ve been eating tons of tacos and ice cream lately (but not yet ice cream tacos) so I thought it would be a good idea to get some raw veggies into my diet. They deliver a big bag of all the food that you will need for the next day at around 7pm, right after they make it, so that you will be all ready for the next day. When I got my bag I couldn’t believe how much food was in it.
I was actually feeling really ill the next day so it couldn’t have come at a better time, although my pictures did suffer from my lack of attention to detail! I assure you that all the food was amazingly fresh and vibrant. In fact, that is what I was most impressed with overall, everything from the vegetables to the containers, to the details of the diet seemed very high quality.
The day started with Strawberry Banana Malt Smoothie which I really adored. I usually don’t like smoothies that aren’t fresh out of the blender but this one was still delicious even though it was made the day before. Maybe it’s a high-powered blender thing? Their Signature Green Juice was still fantastic too, I was worried from looking at it that it might be to grassy but it was really tasty with a nice mix of greens and other vegetables like cucumber. Included with the food is a days worth of supplements including a pro-biotic, a blood purifying herb called manjistha, and a colon cleansing herb called triphala. They also packed in some shots made with lemon juice, ginger juice and cayenne pepper and are meant to optimize your digestion.
For lunch a beautiful Eggless Egg Salad Bagel with crudite was included. As a flour bagel lover I was a bit wary of this but it was tasty and healthy and the portion was quite large. In fact I wasn’t even hungry for dinner!
Don’t worry, I still ate the snack which was Maca Energy Nuggets. They didn’t sound too enticing but I absolutely loved them. I wouldn’t even let Dan try them (Shh it’s a good thing he just looks at the pictures). I ate them with the zucchini soup which I wasn’t a big fan of but I think they are going to work on.
This was served with a salad of petite Greens with shaved root vegetables, sweet 100 tomatoes and fennel vinaigrette. which was still beautiful by the time I got to it the next day.
It’s a lot of food for one person! I think this would be a great option for someone with a healthy appetite that wants to get more healthy things into their body. Since it’s delivered and all the meals are ready to go it would be great for anyone that doesn’t have time or interest in dealing with preparing raw food. It would be perfect, too, for somebody who is dealing with an illness. I know from experiance that it can be impossible to aquire healthy food like this when you are too sick to drive anywhere. It’s much easier to do a taco cleanse :)
Good luck to Super Natural Food, I hope that you all are super succesful.
One thing that I do to make myself feel really terrible is make a ton of plans for the weekend and then cancel them all. This is going to be one of those weekends because there is so much vegan action that sounds like a blast. But, if you read yesterday’s post and saw what my deepest desires are then you know that I won’t make it to all of these events. Hopefully there are more energetic people out there than me and so this post is for you!
First up, is the return of Vegan Drinks tonight at Cheer up Charlies. It’s super exciting that Arlo’s reopened at the Red River location and they are even giving away free french fries if you tell them the secret password: VEGAN DRINKS FRIES! . The drink specials will include The Vegan Yeti (White Russian), The Banana Hammock (pineapple, banana juice, coconut milk & rum), and Whiskey Root Beer Floats made with ice cream provided by Sweet Ritual! It’s tonight Friday at September 5th at 7pm.
On Saturday morning, I will spend the morning at the Beagle Brigade at Norwood Estate Dog Park. Then, at 5pm Unity Vegan Kitchen is going to be throwing a birthday party at their new location in South Austin! And they are going to be making their chicken and waffles with an even better recipe! Hard to imagine cause they were pretty amazing at the 4th of July Party.
If you don’t stalk Austin vegan business you might not know that there have been a lot of changes in the past few weeks. The Northloop trailer park had to close down completely and Red Rabbit moved into Monkeywrench Books, Taco ‘Bout It closed down, Unity moved to the South Austin Social lot, and BBQ Revolution moved next to Brass Ovaries at 3111 Manor Rd. The Vegan Nom moved back to it’s original location on North Loop. The Dojo closed down and it looks like the Health Box shut down too.
On Sunday Mr. Natural is serving up their monthly vegan brunch buffer at the Ceaser Chavez location. They will be serving a Boston creme cake as a special treat. Counter Culture will also have brunch, as they do every weekend, this time they will be continuing the special of Blueberry Blue Corn Pancakes with Organic Maple Syrup which are amazing! And as usual Counter Culture will also be hosting the Rabbit Food Pop-Up shop so get your orders in. And if you haven’t read about it, please check out their awesome kickstarter ’cause it’s going to be the best thing ever.
On the horizon for next week Counter Culture will be hosting a Wine and Cheese night on September 10th. If you haven’t tried their cheese, it’s so good! I promise you will love it. They have also gotten together another screening of Cowspiricy because the last one sold out and it’s getting rave reviews. Finally, next weekend there is going to be a AVVA+VRA End of Summer Cookout .
So that’s the weekend haps that I know about. I can at least guarantee you one thing, I will spend the weekend eating vegan food.
Mostly, it’s cause people are dicks and they have to give you a hard time about something.
But, beyond that, I never understood this argument since the vegan meal is almost always the cheapest entrée on the menu, especially if you have to make your dinner from the sides portion. Maybe people think that because guacamole is usually extra?
Anyway, for years I’ve wondered about this idea of veganism being more expensive and I think now I finally get it. The reason that you spend more when you are vegan isn’t because you are buying more expensive food, it’s because you find all sorts of great people and causes to donate too. People don’t want you to know that vegans are actually awesome and they are always doing cool shit like saving elephants, planting trees, and in this case, building an all vegan grocery store.
I’ve been hearing Jessica talk about her dream to open a vegan grocery store since before I even knew her IRL. This is something she and Gabe have been working on for a million years. They have been so successful with their online shop and pop-up shops (blogged about here) because they have got their shit together. They are the kind of brilliant vegans who are always working towards the cause to save animals. When I saw a pet bunny being carried down the road in my neighborhood by a dog it was Jessica and Gabe that I called to help me with it. And of course, not only did they help me save that bunny but they ended up adopting it. I trust these people with my vitamins, my dog food, and I know that I never have to order some special new vegan product because Rabbit Food will be the first to have it in stock.
I am so excited that that they are finally getting to open the store. Reading that in addition to groceries they will have a vegan coffee bar with bagels and homemade cream cheese, breakfast tacos, and a community event space is making my heart pitter-patter with enthusiasm.
So today I am asking you to check out the Rabbit Food Grocery Kickstarter and donate if you can. They have tons of cool prizes for out of town people too and think about how exciting it will be to shop here! No label reading! Lot’s of cookies! It’s going to be the best!
UPDATE 8-26-2014 – Due to unforseen circumstances the Northloop trailer park is no more. Taco ’bout It had to shut down, Red Rabbit moved inside Monkeywrench books, and Unity & BBQ Revolution are still looking for new spots. Trailer parks really have a way of breaking your heart :(
Vegan Trailers BBQ Revolution, Unity Vegan Kitchen, and Red Rabbit Bakery opened one by one at the Northloop House and Yard. The taco trailer “Taco ‘Bout It“, also at the park on North Loop, offered one simple vegan friendly taco right when they opened. But, as vegan trailers opened around them, they started adding more exciting vegan tacos to the menu and they watched their vegan sales outpace their meaty counterparts. The owners realized it would be more profitable to go 100% vegan and thus the first all vegan trailer park in the world was created.
This might be my favorite story ever.
I want to send it to every taco joint in town.
If you make us tacos WE WILL COME! Check out Taco ‘Bout It’s menu:
The first vegan trailer park in the world, right here in Austin Texas!
There is BBQ Revolution where Blake Newman is smoking tasty vegan proteins and serving up traditional sides like mac & cheese and potato salad.
They’ve even been running a deal with the Americana Tattoo parlor next door (it uses all vegan ink BTW) that if you get a BBQ Revolution tattoo in a visible place from Dean Mitchell you get a free meal once a week for life!
Next door is the best doughnuts in town from our favorite anarchist collective Red Rabbit Bakery. They have their standard vegan doughnuts most days like Mexican Chocolate and Maple Glazed with Walnuts but then they also have specialty doughnuts like the Austin Cream Pie (Vanilla glaze with chocolate pudding filling) and rotating specials made with seasonal ingredients like Hill Country Peaches.
Next door to them is our beloved Unity Vegan Kitchen run by one of my favorite vegan chefs in town, Leslie Nelms. This woman can cook! She first came on the atxvegan scene at VegFest 2013 when everyone was completely blown away by her cashew lasagna. Since then her trailer has gone on to great success, pleasing pretty much everyone with a menu that has everything from muffalata sandwiches to healthy spring rolls packed with vegetables and garlicky quinoa. Last week she was even running a Chickn’ and Waffles special. This Saturday they are celebrating their one year birthday!
It’s great to watch the community around the Northloop House and Yard develop. They regularly throw Vegan Riots with live music and all sorts of vendors and sometimes even a pig or two will stop by like they did at the 4th of July party! You know it’s a vegan party when a pig shows up.
The big events also bring in tons of other favorite organizations. At the last event, Action For Animals, Bistro Vonish, Vegan Drinks, Sweet Ritual Ice Cream, and Skull & Cakebones were all selling their wares and promoting the cause.
Rabbit Food Grocery had a popup shop selling us everything from the new Earth Balance mac & cheese and Bee Free Honey to vitamins
Maximum Salad made an awesome video where you can see the whole thing. (We are clearly all way excited about the pigs)
The other day I was considering moving to a different part of the country. Obviously, there are so many horrible parts to moving. Like, I can’t imagine leaving my friends and family here, or selling my house. I started thinking about what I would miss the most about Austin itself like the shiny happy people and the anything goes anywhere dress code. But there are three things I just can’t even imagine how I would even live without. Tacos, Barton Springs, and the Alamo Drafthouse.
My partner and I are big movie/TV nerds since childhood and since our first days back at the original Alamo on 4th and Colorado the Alamo movie theater has been our favorite place. For Christmas we get Alamo giftcards and that’s where we go for birthdays and when we have friends in from out of town. I’ve gone from my first Mister Sinus theater experience of the Lost Boys, to wandering around the park between the four video screens for each of the four tracks of the Flaming Lips Zaireeka, to drinking Romulan Ale at the Star Trek premiere, every SXSW, Karaoke at the Highball, and seeing Leprechaun with Doug Benson every St. Patricks’s Day. I even got to see my friend chase James Franco down the alley behind the Alamo Ritz yelling “Mr. Franco”. It’s always just been a place that seemed meant for me.
Except for one gigantic problem.
While everyone around me is chowing down on movie themed specials and five dollar milkshakes I’m stuck with either the hummus plate, the veggie burger, the cheese-less pizza, the salad without half the stuff, or the plain popcorn. AKA the most boring vegan food in the world. Over the years they have added better vegan items like the Kick-Ass Tofu sandwich and the spaghetti squash pomodoro and then taken them away. The things is, when I go to the movie theater to laugh and drink beer I usually don’t want a meal. I want bar food. Snacks that go with beer. Things that are tasty and deep fried. Or if I’m having coffee and have already eaten I want something sweet. I look at their ice cream list every time, longingly, hoping that something has changed but alas, these snacks never come. Since the day I got twitter I feel like I’ve been harassing the Alamo to come up with something better for us. Once I even came up with a veganized menu that would be at my dream Alamo. It’s an obsession that I had pretty much given up on.
And then, last week, out of the aether I got the message I’ve been waiting for. “We heard you” and want “to extend an invitation to our first ever vegetarian and vegan food tasting and new menu reveal.”
It turns out that one of the kitchen workers at the Village is vegan and rode in the MS150 with Alamo owner Tim League. After a long and difficult training ride their team was scarfing up pizza and he couldn’t participate so Tim decided then and there to come up with some menu items! Finally! The best part, as a vegan blogger, is knowing there is a vegan at the kitchen and I can be certain that the bread and the tortillas are vegan without harassing the staff. And they have a little v for vegan on the menu. I couldn’t be happier. Well…unless they had deep fried olives and Sweet Ritual parfaits.
When I got to the Alamo Village last night there were already a million people there waiting to taste the food. That’s a good sign! We grabbed the four different items and found a seat.
I think I started with the “Cherry Tomato & Avocado Bruscetta” served with basil, lemon vinaigrette, crostini, and a balsamic reduction.
I loved this dish, it’s like what I eat all summer when tomatoes are in season. The creamy avocado was a big yes for me. When they serve it at the theater you will get a big bowl of the topping and then slices of crostini. I love this idea and I am glad they are executing it so well.
I couldn’t believe the main dish was tacos, or in other words: my favorite food.
Even though they were called “Spiced Tofu Tacos” I was surprised by how spicy they were, definitely the spiciest tofu in town. The spice was balanced a bit with the avocado and I loved that the extra crunch was with fried tortilla strips instead of something like lettuce (I hate shredded lettuce) but I felt like these could have used another vegetable like baked squash or potatoes. They were a little understuffed but when you order them you get three. I wish there was a corn tortilla option because their flour one was just so-so. I really liked them regardless and I’m so happy to have a taco for when I’m there at breakfast!!!
Next I tried the Samosas that were served with a peach and mint chutney. Now, I’ve never met a samosa I didn’t like and this one was no exception.
They were pretty good sized and chock-full of filling. The crust was both soft and crunchy, just how it should be. I really liked the chutney too although I usually prefer some sort of tamarind sauce. You get three of these in an order and they are seven bucks so I can see myself getting these quite a bit and I’m sure they will go over especially well with the omni crowd.
Finally, I begrudgengly tried the Oatmeal Cherry Cookie, it didn’t look or sound like something I would like but hot damn, that was a great cookie! It was warm and soft with perfect texture and flavor. It might have been our favorite! That or the Bruschetta. The only thing about the cookies that they could improve is adding some ice cream.
And Jesus Christ get some nooch for the popcorn so I don’t have to sneak my own in. Where are we, North Dakota?
The new menu is available at the Alamo Village only right now, I beseech you to head over there and support it so that it spreads to the other locations. I think now I’ll finally be able to see Chef since I’ll have something to snack on during an entire movie about food.
PS. I’ve never beseeched anyone before and it was really fun. I’m going to start saying it all the time.
It’s time again for this year’s Worldwide Vegan Bake Sale and out Austin contribution gets bigger and better every year!
If you like you can still sign up to bake here http://tinyurl.com/2014AustinWWVBS
But if you want to help the leaders of Austin’s no-kill movement and thousands of pets find forever homes the best way is to let everyone know about the sale this weekend! Share our Facebook event! Harass your friends! Dedicate songs to us on the radio! Whatever it takes!
We will be at Wheatsville South this Sunday April 27 from 11:30am – 3:00pm
There will be gluten-free, soy free and savory items at the sale. And maybe even some dog treats.
The most exciting part is that we will also have treats from Sugar Mama’s, Happy Vegan Bakery, Red Rabbit Bakery, Mr. Natural, Patticake Cupcakery, Unity Vegan Kitchen, and of course Capital City Bakery.
Help us make this sale this best yet!